yield: Makes about 1 cupn

Berbere is a chile and spice blend used to season many Ethiopian dishes.

Ingredients

• 1/2 teaspoon fenugreek
• 1/2 cup ground dried New Mexico chiles
• 1/4 cup paprika
• 1 tablespoon salt
• 1 teaspoon ground ginger
• 1 teaspoon onion powder
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon ground coriander
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon garlic powder
• 1/8 teaspoon ground cloves
• 1/8 teaspoon ground cinnamon
• 1/8 teaspoon ground allspice