SPRING:

• wild onio
• bullrush
• mullein
• lamb’s quarters
• thistle
• dandelions (roots, leaves)
• miner’s lettuce
• goat’s beard
• salsify
• fireweed (shoots)
• burdock (roots)
• chicory (roots, leaves)
• sorrel

SUMMER:

• Saskatoonberry (July/August)
• Raspberry (August)
• Fireweed leaves (July/August/September)
• Blueberries (August/September)
• Bearberry
• Black currant (August)
• Hooshum/soapberry (July/August)
• Rose petals (June)
• Yarrow (late June)
• Strawberry blite (August)
• Oregon grape (August/September)
• Juniper (late summer/early fal)
• Wild strawberries
• Wild onions

AUTUMN:

• Rosehips (after first frost)
• Mountain ash berries (after first frost)
• Juniper
• Chicory (leaves)
• Wild onions