tortilla chips
olive oil
paprika
sea salt
pepper

Preheat oven to 350.  Cut tortilla shells into chip-sized pieces, and place on baking sheet.   Brush each piece with olive oil, and then sprinkle with salt, pepper and paprika (can also put cajun spice on if you want). Bake for 15 minutes, then dump onto drying rack to cool while the next batch cooks.